April 16th | Introduction to Cake Decorating 
Paul Bradford Sugarcraft School Method

Location: Le'Apple Bakery & Mart, Menglait, Bandar Seri Begawan.
Skill Level: Beginner
Pre-requisites: None
Duration: 1 Day
Date & times: 16/04/2018, 10:00 am – 5:00 pm
Price: B$ 314

This is the place to start! If you’re new to cake decorating or would like to master the basics, then this is the course for you. You will be introduced to the techniques involved in using ganache to prepare the cake, to then be neatly covered with sugarpaste and leave with an overall better insight into designer cake decorating, as well as a dainty bow cake! Gain a solid understanding of the basic skills that come up again and again and will serve you well for a lifetime of cake decorating.

April 18th
BASIC BUTTER CAKE
Basic Baking For Beginners with Faridah

Location: Le'Apple Bakery & Mart, Menglait, Bandar Seri Begawan.
Skill Level: Beginner
Pre-requisites: None
Duration: 1/2 Day
Dates & times: 18/04/2018, 02:00 pm – 5:00 pm
Price: B$ 120
​(Group participation limited to 2 person per group)
​
Hands-on. Participants must be 15yrs and above.
Learn the basic knowledge of baking step-by-step. Not only will you learn how to bake a delicious cake, you will also have a better understanding of baking. Your instructor will teach you how to:

  • Bake a proper butter cake from scratch
  • Recognising and understanding of ingredients
  • Knowing your essential equipments and tools for baking and how to use them properly, in the success of baking.
  • Understanding oven temperatures
  • Understanding the techniques and jargon of baking.
  • Keep your cake moist and store the cake
  • Make basic fresh cream or buttercream
  • Cut and fill the cake
  • Ice or frost the cake
  • How to add and create different flavors
  • How to color the batter
  • Learn to troubleshoot in baking

April 19th
Basic Chilled Lemon Cheesecake
​Basic Baking For Beginners with Faridah

Location: Le'Apple Bakery & Mart, Menglait, Bandar Seri Begawan.
Skill Level: Beginner
Pre-requisites: None
Duration: 1/2 Day
Dates & times: 19/04/2018, 2:00 pm – 5:00 pm
Price: B$ 150 
​(Group participation limited to 2 person per group)
​
Hands-on. Participants must be 15yrs and above.
This is the first of our cheesecake class series. We will be featuring cheesecake recipe from basic to complicated, chilled and baked. The Series will start from beginners to more advance classes. Learning from basic will make you understand more about cheesecakes.

This class will teach you how to make the perfect delicious cheesecake. Learn simple techniques. Your instructor will show you how to:

  • Use gelatin of not? Learn to recognise and understand the best ingredients
  • Know your essential equipments, baking tools and how to use them properly, in the success of making a cake.
  • Learning and understanding the techniques
  • Understand the making of a cheesecake
  • Learn to take the cheesecake out from the tin
  • Learn to decorate your cake
  • How to add and create different flavors
  • How to properly store your cheesecake
  • Learn to troubleshoot in baking

April 21st & 22nd
WILTON METHOD: Flowers and Cake Design
Certificate Course 2

Location: Le'Apple Bakery & Mart, Menglait, Bandar Seri Begawan.
Skill Level: Intermediate
 Pre-requisites: Wilton Course 1 Certificate 
Duration: 2 Days
Dates & times: 21/04/2018 & 22/04/2018, 10:00 am – 5:00 pm
 Price: B$ 390 


Learn how to create professional-looking flowers and designs made from royal icing. Your Certified Wilton Method Instructor teaches you how to make lifelike rosebuds, pansies, and violets, plus detailed patterns, like lace and basketweave designs.

Your Certified Wilton Method Instructor will help you each step of the way as you learn to: 
  • Design the color palette and pattern for a cake
  • Apply advanced buttercream icing piping techniques like basketweave, cornelli lace and brush embroidery
  • Create seven different types of flowers, and understand how to feature them on your next project
  • Pipe royal icing appliques and additional decorative borders